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WAGYU
A5: Extremely Good (BMS of 8-12) A4: Very Good (BMS of 5-7)
Our Wagyu selection represents the highest standard of quality, offering exceptional marbling, tenderness, and depth of flavor. Sourced from reputable producers in Japan as well as carefully selected domestic and international partners, we provide a range of options to suit different needs and applications. With a strong understanding of grading, origin, and handling, we ensure each product meets precise specifications, delivering a refined experience for menus that demand excellence.
RIBEYE

SIRLOIN


JAPANESE WAGYU





AMERICAN WAGYU

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